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La Cotta olive & oil A light and airy plant-based alternative to ricotta cheese, made traditionally from curdled cashew milk. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.
New Roots

A light and airy plant-based alternative to ricotta cheese, made traditionally from curdled cashew milk. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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Greek Style Plant-based alternative to fresh cheese coated in mediterranean herbs and spices. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.
New Roots 115 Gram (gm) (115 Gram (gm) X 1)

Plant-based alternative to fresh cheese coated in mediterranean herbs and spices. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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 115 Gram (gm)
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Black Pepper Plant-based alternative to fresh cheese with pepper. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.
New Roots

Plant-based alternative to fresh cheese with pepper. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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Soft White Made in Switzerland from organic cashew nuts. Fermented and ripened for 3 weeks following Camembert-making traditional methods.
New Roots 120 Gram (gm) (120 Gram (gm) X 1)

Made in Switzerland from organic cashew nuts. Fermented and ripened for 3 weeks following Camembert-making traditional methods.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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 120 Gram (gm)
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La Raclette Vegan - Chili & Garlic Plant-based alternative to raclette with Chili & Garlic. Made in Switzerland from organic chickpeas and lupine seeds.
New Roots

Plant-based alternative to raclette with Chili & Garlic. Made in Switzerland from organic chickpeas and lupine seeds.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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La Raclette Vegan - Black Pepper Plant-based alternative to raclette with black pepper. Made in Switzerland from organic chickpeas and lupine seeds.
New Roots

Plant-based alternative to raclette with black pepper. Made in Switzerland from organic chickpeas and lupine seeds.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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La Raclette Vegan Plant-based alternative to Raclette. Made in Switzerland from organic chickpeas and lupine seeds.
New Roots

Plant-based alternative to Raclette. Made in Switzerland from organic chickpeas and lupine seeds.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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La Fondue Vegan Plant-based alternative to fondue. Made in Switzerland from organic cashew nuts.
New Roots

Plant-based alternative to fondue. Made in Switzerland from organic cashew nuts.

AltDairy, Dairy-Free, Lactose-free, Organic, Plant-based, Vegan
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La Cooking La Cooking is the perfect alternative to cooking cream. It is organic, plant-based and allergen-free.
New Roots 200 Milliliter (ml) (200 Milliliter (ml) X 1)

La Cooking is the perfect alternative to cooking cream. It is organic, plant-based and allergen-free.

Allergen-free, Lactose-free, Organic, Plant-based, Vegan
22
 200 Milliliter (ml)
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