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Pudding-Pulver Vanille, BIO, 40g
Pudding-Pulver Vanille, BIO, 40g
RAPUNZEL
Verwendung: Puddingpulver mit 6 EL kalter Sojamilch und 2 EL Rapadura Vollrohrzucker oder Cristallino Rohrzucker anrühren und in 0,5l kochende Sojamilch einrühren, kurz aufkochen lassen.
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