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Emmerbrot, 250 gr Packung

Emmerbrot, 250 gr Packung Frisch aus dem Ofen kommt das Frankenkorn Emmerbrot, eine 250g-Packung voller Geschmack und Tradition. Dieses Bio VollkornEmmermischbrot vereint handwerkliche Qualität mit den feinsten Zutaten aus unserem frischen Sortiment. Ob als herzhafter Start in den Tag oder als Basis für kreative Brotzeit-Ideen – dieses Brot ist ein echter Allrounder in deiner Küche und überzeugt durch seine einzigartigen Geschmacksnuancen.

Emmerbrot, 250 gr Packung

Frisch aus dem Ofen kommt das Frankenkorn Emmerbrot, eine 250g-Packung voller Geschmack und Tradition. Dieses Bio VollkornEmmermischbrot vereint handwerkliche Qualität mit den feinsten Zutaten aus unserem frischen Sortiment. Ob als herzhafter Start in den Tag oder als Basis für kreative Brotzeit-Ideen – dieses Brot ist ein echter Allrounder in deiner Küche und überzeugt durch seine einzigartigen Geschmacksnuancen.

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Bioland Bioland is made up of almost 9,000 organic farming, beekeeping and wine-growing companies in Germany and South Tyrol that operate according to the strict Bioland guidelines. They are members of the Bioland Association and democratically decide on the guidelines and requirements of their association.

Bioland

Bioland is made up of almost 9,000 organic farming, beekeeping and wine-growing companies in Germany and South Tyrol that operate according to the strict Bioland guidelines. They are members of the Bioland Association and democratically decide on the guidelines and requirements of their association.

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Sustainable Agriculture

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Bio-Siegel (ökologischem Landbau) The organic seal is a voluntary, state label with a success story introduced in 2001 by the BMEL - Germany (Bundesministerium für Ernährung und Landwirtschaft). Representatives of production, processing, trade and consumer associations were intensively involved in its development at the time.
The easy-to-understand seal helps consumers to recognize organic products at a glance. It has made an important contribution to the development of the organic market.

Bio-Siegel (ökologischem Landbau)

The organic seal is a voluntary, state label with a success story introduced in 2001 by the BMEL - Germany (Bundesministerium für Ernährung und Landwirtschaft). Representatives of production, processing, trade and consumer associations were intensively involved in its development at the time.
The easy-to-understand seal helps consumers to recognize organic products at a glance. It has made an important contribution to the development of the organic market.

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